Col de Braus: Nos montagnes à la carte #8
About two kilometres from the top of the Col de Braus there is a section of 15% gradient. As this passes, the road takes a little turn to the right and, if you’ve been concentrating solely on what’s ahead, the climb now invites you to look back over the valley.
There is a nice low wall to sit on and you can tell yourself, no, it’s not because you’re out of breath, you need to stop to take a picture of the road panorama below.
We do at Café du Cycliste without fail, and we label it #everytimeipass.
We like to think that this is where René Vietto, one of cycling’s greatest ever climbers, broke away to win his first professional race.
René was born in Cannes, and as a boy worked at the Casinos while his mother picked jasmine flowers for the perfume makers in Grasse. René bought a bike with his tips and trained, and in 1931 won the Boucle de Sospel, launching an attack on Braus that would not get brought back.